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                                       Details for article 4 of 52 found articles
 
 
  A novel real-time polymerase chain reaction-based method for the detection and quantification of lactose-fermenting Enterobacteriaceae in the dairy and other food industries
 
 
Title: A novel real-time polymerase chain reaction-based method for the detection and quantification of lactose-fermenting Enterobacteriaceae in the dairy and other food industries
Author: Martín, M.C.
Martínez, N.
del Rio, B.
Ladero, V.
Fernández, M.
Alvarez, M.A.
Appeared in: Journal of dairy science
Paging: Volume 93 (2010) nr. 3 pages 8 p.
Year: 2010
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 52 found articles
 
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