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Journal description
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Details for article 35 of 49 found articles
| Title: |
Microbial Counts, Fermentation Products, and Aerobic Stability of Whole Crop Corn and a Total Mixed Ration Ensiled With and Without Inoculation of Lactobacillus casei or Lactobacillus buchneri |
| Author: |
Nishino, N. Wada, H. Yoshida, M. Shiota, H. |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 87 (2004) nr. 8 pages 8 p. |
| Year: |
2004 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 35 of 49 found articles
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