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                                       Details for article 10 of 51 found articles
 
 
  Effect of On-Farm Commercial Batch Pasteurization of Colostrum on Colostrum and Serum Immunoglobulin Concentrations in Dairy Calves
 
 
Title: Effect of On-Farm Commercial Batch Pasteurization of Colostrum on Colostrum and Serum Immunoglobulin Concentrations in Dairy Calves
Author: Godden, S.M.
Smith, S.
Feirtag, J.M.
Green, L.R.
Wells, S.J.
Fetrow, J.P.
Appeared in: Journal of dairy science
Paging: Volume 86 (2003) nr. 4 pages 10 p.
Year: 2003
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 51 found articles
 
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