|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 8 of 29 found articles
| Title: |
Effect of Freezing Point and Texture Regulating Parameters on the Initial Ice Crystal Growth in Ice Cream |
| Author: |
Trgo, C. Koxholt, M. Kessler, H.G. |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 82 (1999) nr. 3 pages 6 p. |
| Year: |
1999 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 8 of 29 found articles
| << previous | next >> |