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                                       Details for article 22 of 25 found articles
 
 
  Properties of β-Galactosidase of Saccharomyces Lactis in Milk and Milk Products
 
 
Title: Properties of β-Galactosidase of Saccharomyces Lactis in Milk and Milk Products
Author: Guy, Eugene J.
Bingham, Elizabeth W.
Appeared in: Journal of dairy science
Paging: Volume 61 (1978) nr. 2 pages 5 p.
Year: 1978
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 22 of 25 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands