|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 4 of 27 found articles
| Title: |
Cheddar Cheese Made from Milk that was Precultured with Psychrotrophic Bacteria |
| Author: |
Cousin, M.A. Marth, E.H. |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 60 (1977) nr. 7 pages 9 p. |
| Year: |
1977 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 27 found articles
| << previous | next >> |