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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 13 of 13 found articles
| Title: |
The Production of Volatile Fatty Acids and Carbon Dioxid by Propionic Acid Bacteria with Special Reference to their Action in Cheese |
| Author: |
Shaw, Roscoe H. Sherman, James M. |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 6 (1923) nr. 4 pages 7 p. |
| Year: |
1923 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 13 of 13 found articles
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