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                                       Details for article 10 of 10 found articles
 
 
  The Improvement of Quality in Milk Through the Efforts of College Extension Service
 
 
Title: The Improvement of Quality in Milk Through the Efforts of College Extension Service
Author: Brew, James D.
Appeared in: Journal of dairy science
Paging: Volume 5 (1922) nr. 2 pages 11 p.
Year: 1922
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 10 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands