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Journal description
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Details for article 3 of 25 found articles
| Title: |
Aroma Significance of Sulfur Compounds in Surface-Ripened Cheese 1 |
| Author: |
Grill Jr, Herman Patton, Stuart Cone, J.F. |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 49 (1966) nr. 4 pages 5 p. |
| Year: |
1966 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 3 of 25 found articles
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