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                                       Details for article 14 of 28 found articles
 
 
  Oxidation of Milk Fat Globule Membrane Material. I. Thiobarbituric Acid Reaction as a Measure of Oxidized Flavor in Milk and Model Systems 1
 
 
Title: Oxidation of Milk Fat Globule Membrane Material. I. Thiobarbituric Acid Reaction as a Measure of Oxidized Flavor in Milk and Model Systems 1
Author: King, R.L.
Appeared in: Journal of dairy science
Paging: Volume 45 (1962) nr. 10 pages 7 p.
Year: 1962
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 28 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands