|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 2 of 19 found articles
| Title: |
A Study of the Use of the Antioxidant Nordihydroguaiaretic Acid in Dairy Products. II. Its Antioxygenic Properties in Unsweetened Frozen Cream 1 |
| Author: |
Stull, J.W. Herreid, E.O. Tracy, P.H. |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 31 (1948) nr. 12 pages 5 p. |
| Year: |
1948 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 19 found articles
| << previous | next >> |