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                                       Details for article 2 of 12 found articles
 
 
  A New Quantitative Method for Determining the Solubility of Milk Powders 1
 
 
Title: A New Quantitative Method for Determining the Solubility of Milk Powders 1
Author: Frank Cone, J.
Ashworth, U.S.
Appeared in: Journal of dairy science
Paging: Volume 30 (1947) nr. 7 pages 10 p.
Year: 1947
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2 of 12 found articles
 
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