Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 8 of 12 found articles
 
 
  Factors Affecting the Development of Acidity in Pasteurized Skim Milk Inoculated with Commercial Lactic Starters *
 
 
Title: Factors Affecting the Development of Acidity in Pasteurized Skim Milk Inoculated with Commercial Lactic Starters *
Author: Golding, N.S.
Amundson, H.
Wagenaar, R.O.
Appeared in: Journal of dairy science
Paging: Volume 26 (1943) nr. 10 pages 11 p.
Year: 1943
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 12 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands