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Journal description
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Details for article 2 of 10 found articles
| Title: |
A Comparative Study of the Frost Little Plate and Standard Plate Methods for the Bacteriological Examination of Milk, Cream, and Ice Cream * |
| Author: |
Bryan, C.S. Scheid, M.V. Neuhauser, M.D. Gilbert, B.L. Turney, G.J. |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 25 (1942) nr. 9 pages 9 p. |
| Year: |
1942 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 10 found articles
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