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                                       Details for article 10 of 12 found articles
 
 
  The Gas Requirements of Molds. III. The Effect of Various Concentrations of Carbon Dioxide on the Growth of Penicillium Roqueforti (Three Strains Originally Isolated from Blue-Veined Cheese) in Air *
 
 
Title: The Gas Requirements of Molds. III. The Effect of Various Concentrations of Carbon Dioxide on the Growth of Penicillium Roqueforti (Three Strains Originally Isolated from Blue-Veined Cheese) in Air *
Author: Golding, N.S.
Appeared in: Journal of dairy science
Paging: Volume 23 (1940) nr. 9 pages 8 p.
Year: 1940
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 12 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands