|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 9 of 11 found articles
| Title: |
The Rate of Change in the Vitamin A Content of Milk * |
| Author: |
Loy, W.C. Hilton, J.H. Wilbur, J.W. Hauge, S.M. |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 20 (1937) nr. 1 pages 6 p. |
| Year: |
1937 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 11 found articles
| << previous | next >> |