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                                       Details for article 9 of 9 found articles
 
 
  The Effect of Certain Factors upon the Keeping Quality of Butter
 
 
Title: The Effect of Certain Factors upon the Keeping Quality of Butter
Author: Guthrie, E.S.
Scheib, B.J.
Stark, C.N.
Appeared in: Journal of dairy science
Paging: Volume 19 (1936) nr. 4 pages 12 p.
Year: 1936
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 9 found articles
 
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