Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 4 of 5 found articles
 
 
  The Influence of the Physical State of the Fat on the Calculation of Solids from the Specific Gravity of Milk
 
 
Title: The Influence of the Physical State of the Fat on the Calculation of Solids from the Specific Gravity of Milk
Author: Sharp, Paul F.
Hart, Ray G.
Appeared in: Journal of dairy science
Paging: Volume 19 (1936) nr. 11 pages 13 p.
Year: 1936
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 5 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands