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                                       Details for article 8 of 8 found articles
 
 
  The Manufacture of Low-Lactose Skim Milk for Use in Ice Cream
 
 
Title: The Manufacture of Low-Lactose Skim Milk for Use in Ice Cream
Author: Webb, B.H.
Williams, O.E.
Appeared in: Journal of dairy science
Paging: Volume 17 (1934) nr. 2 pages 12 p.
Year: 1934
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 8 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands