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  A Study On Methods for Determining Numbers of Moulds and Yeasts in Butter
 
 
Title: A Study On Methods for Determining Numbers of Moulds and Yeasts in Butter
Author: White, A.H.
Hood, E.G.
Appeared in: Journal of dairy science
Paging: Volume 14 (1931) nr. 5 pages 14 p.
Year: 1931
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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