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                                       Details for article 30 of 46 found articles
 
 
  Microwave vacuum drying of dairy cream: Processing, reconstitution, and whipping properties of a novel dairy product
 
 
Title: Microwave vacuum drying of dairy cream: Processing, reconstitution, and whipping properties of a novel dairy product
Author: Dumpler, Joseph
Moraru, Carmen I.
Appeared in: Journal of dairy science
Paging: Volume 107 () nr. 2 pages 774-789
Year: 2024
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 30 of 46 found articles
 
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