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Journal description
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Details for article 69 of 94 found articles
| Title: |
Optimizing skim milk yogurt properties: Combined impact of transglutaminase and protein-glutaminase |
| Author: |
Wu, Jiajing Jiang, Deming Wei, Ouyang Xiong, Junjie Dai, Tian Chang, Zhongyi Niu, Yanning Jia, Caifeng Zou, Chunjing Jin, Mingfei Huang, Jing Gao, Hongliang |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 107 () nr. 11 pages 9087-9099 |
| Year: |
2024 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 69 of 94 found articles
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