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Journal description
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Details for article 8 of 58 found articles
| Title: |
Comparison of micellar casein isolate and nonfat dry milk for use in the production of high-protein cultured milk products |
| Author: |
Wilbanks, D.J. Lee, M.R. Rahimi, Y.S. Lucey, J.A. |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 106 () nr. 1 pages 61-74 |
| Year: |
2023 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 8 of 58 found articles
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