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Journal description
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Details for article 47 of 60 found articles
| Title: |
Invited review: Shelf-stable dairy protein beverages—Scientific and technological aspects |
| Author: |
Singh, R. Rathod, G. Meletharayil, G.H. Kapoor, R. Sankarlal, V.M. Amamcharla, J.K. |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 105 () nr. 12 pages 9327-9346 |
| Year: |
2022 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 47 of 60 found articles
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