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                                       Details for article 13 of 84 found articles
 
 
  Chemical characterization by gas chromatography-mass spectrometry and inductively coupled plasma-optical emission spectroscopy of membrane permeates from an industrial dairy ingredient production used as process water
 
 
Title: Chemical characterization by gas chromatography-mass spectrometry and inductively coupled plasma-optical emission spectroscopy of membrane permeates from an industrial dairy ingredient production used as process water
Author: Skou, Peter B.
Khakimov, Bekzod
Hansen, Thomas H.
Aunsbjerg, Stina D.
Knøchel, Susanne
Thaysen, Dorrit
van den Berg, Frans
Appeared in: Journal of dairy science
Paging: Volume 101 () nr. 1 pages 135-146
Year: 2018
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 13 of 84 found articles
 
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