Evaluation of the National Research Council (2001) dairy model and derivation of new prediction equations. 1. Digestibility of fiber, fat, protein, and nonfiber carbohydrate
Titel:
Evaluation of the National Research Council (2001) dairy model and derivation of new prediction equations. 1. Digestibility of fiber, fat, protein, and nonfiber carbohydrate
Auteur:
White, R.R. Roman-Garcia, Y. Firkins, J.L. VandeHaar, M.J. Armentano, L.E. Weiss, W.P. McGill, T. Garnett, R. Hanigan, M.D.