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                                       Details for article 7 of 14 found articles
 
 
  Effect of water activity on the production of volatile organic compounds by Muscodor albus and their effect on three pathogens in stored potato
 
 
Title: Effect of water activity on the production of volatile organic compounds by Muscodor albus and their effect on three pathogens in stored potato
Author: Corcuff, Ronan
Mercier, Julien
Tweddell, Russell
Arul, Joseph
Appeared in: Fungal biology
Paging: Volume 115 (2011) nr. 3 pages 8 p.
Year: 2011
Contents:
Publisher: The British Mycological Society
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 7 of 14 found articles
 
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