Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 31 of 90 found articles
 
 
  Effect of foliar application of amino acid, humic acid and fulvic acid on the oil content and quality of olive
 
 
Title: Effect of foliar application of amino acid, humic acid and fulvic acid on the oil content and quality of olive
Author: Miri Nargesi, Mohsen
Sedaghathoor, Shahram
Hashemabadi, Davood
Appeared in: Saudi journal of biological sciences
Paging: Volume 29 () nr. 5 pages 3473-3481
Year: 2022
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 31 of 90 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands