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Journal description
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Details for article 10 of 147 found articles
| Title: |
Antimicrobial activity of polyphenolic compounds from Spirulina against food-borne bacterial pathogens |
| Author: |
Alshuniaber, Mohammad A. Krishnamoorthy, Rajapandiyan AlQhtani, Wahida H. |
| Appeared in: |
Saudi journal of biological sciences |
| Paging: | Volume 28 () nr. 1 pages 459-464 |
| Year: |
2021 |
| Contents: | |
| Publisher: |
The Author(s) |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 10 of 147 found articles
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