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                                       Details for article 6 of 18 found articles
 
 
  Fatty acid constituents of Peganum harmala plant using Gas Chromatography–Mass Spectroscopy
 
 
Title: Fatty acid constituents of Peganum harmala plant using Gas Chromatography–Mass Spectroscopy
Author: Moussa, Tarek A.A.
Almaghrabi, Omar A.
Appeared in: Saudi journal of biological sciences
Paging: Volume 23 (2016) nr. 3 pages 7 p.
Year: 2016
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 18 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands