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                                       Details for article 10 of 27 found articles
 
 
  Effects of oat β-glucan, oat resistant starch, and the whole oat flour on insulin resistance, inflammation, and gut microbiota in high-fat-diet-induced type 2 diabetic rats
 
 
Title: Effects of oat β-glucan, oat resistant starch, and the whole oat flour on insulin resistance, inflammation, and gut microbiota in high-fat-diet-induced type 2 diabetic rats
Author: Zhu, Yingying
Dong, Lianger
Huang, Lu
Shi, Zhenxing
Dong, Jilin
Yao, Yang
Shen, Ruiling
Appeared in: Journal of functional foods
Paging: Volume 69 () nr. C pages p.
Year: 2020
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 27 found articles
 
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