Spray-dried Spirulina platensis as an effective ingredient to improve yogurt formulations: Testing different encapsulating solutions
Titel:
Spray-dried Spirulina platensis as an effective ingredient to improve yogurt formulations: Testing different encapsulating solutions
Auteur:
da Silva, Samara C. Fernandes, Isabel P. Barros, Lillian Fernandes, Ângela José Alves, Maria Calhelha, Ricardo C. Pereira, Carla Barreira, João C.M. Manrique, Yaidelin Colla, E. Ferreira, Isabel C.F.R. Filomena Barreiro, M.