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Journal description
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Details for article 40 of 43 found articles
| Title: |
The possible mechanism of hydroxytyrosol on reducing uric acid levels |
| Author: |
Wan, Yin Liang, Yu-Xi Zou, Bin Fu, Gui-Ming Xie, Ming-Yong |
| Appeared in: |
Journal of functional foods |
| Paging: | Volume 42 (2018) nr. C pages 319-326 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 40 of 43 found articles
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