Tea polyphenol ameliorates memory impairment in aged type 2 diabetic rats by modulating hippocampal glucose uptake/metabolism and O-GlcNAc glycosylation/phosphorylation of Tau
Titel:
Tea polyphenol ameliorates memory impairment in aged type 2 diabetic rats by modulating hippocampal glucose uptake/metabolism and O-GlcNAc glycosylation/phosphorylation of Tau
Auteur:
Kou, Jie Lv, Chenhui Cheng, Le Feng, Wenjuan Xie, Haoran Wang, Xi Chen, Shuangzhi Wang, Lili Shi, Mengqian Song, Xin Xue, Lushan Zhang, Cheng Li, Xuemin Zhao, Haifeng