Incorporation of okra (Abelmoschus esculentus (L.) Moench) seed powder into fresh rice noodles with tapioca starch improves postprandial glycemia, insulinemia and satiety in healthy human volunteers
Titel:
Incorporation of okra (Abelmoschus esculentus (L.) Moench) seed powder into fresh rice noodles with tapioca starch improves postprandial glycemia, insulinemia and satiety in healthy human volunteers
Auteur:
Yang, Dimeng Lew, Huey Lee Mak, Ying Yuan Ou, Sean Jun Leong Lim, Jie Ai Lu, Yuyun Seah, Cassandra Li Yi Tan, Magdalene Qiao Hui Huang, Dejian Tai, E Shyong Liu, Mei Hui