Dietary fat intake and risk of epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition
Titel:
Dietary fat intake and risk of epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition
Auteur:
Merritt, Melissa A. Riboli, Elio Weiderpass, Elisabete Tsilidis, Konstantinos K. Overvad, Kim Tjønneland, Anne Hansen, Louise Dossus, Laure Fagherazzi, Guy Baglietto, Laura Fortner, Renée T. Ose, Jennifer Steffen, Annika Boeing, Heiner Trichopoulou, Antonia Trichopoulos, Dimitrios Lagiou, Pagona Masala, Giovanna Sieri, Sabina Mattiello, Amalia Tumino, Rosario Sacerdote, Carlotta Bueno-de-Mesquita, H. B(as) Onland-Moret, N. Charlotte Peeters, Petra H. Hjartåker, Anette Gram, Inger Torhild Quirós, J. Ramón Obón-Santacana, Mireia Molina-Montes, Esther Huerta Castaño, José María Ardanaz, Eva Chamosa, Saioa Sonestedt, Emily Idahl, Annika Lundin, Eva Khaw, Kay-Tee Wareham, Nicholas Travis, Ruth C. Rinaldi, Sabina Romieu, Isabelle Chajes, Veronique Gunter, Marc J.