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Viscosity reduction of tapioca starch by incorporating with molasses hydrocolloids |
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Title: |
Viscosity reduction of tapioca starch by incorporating with molasses hydrocolloids |
Author: |
Wan, Xin Jiang, Hui Ye, Zhen Zhou, Hang Ma, Yimin Miao, Xuanrui He, Xun Chen, Kequan |
Appeared in: |
Chinese journal of chemical engineering |
Paging: |
Volume 61 () nr. C pages 165-172 |
Year: |
2023 |
Contents: |
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Publisher: |
The Chemical Industry and Engineering Society of China, and Chemical Industry Press Co., Ltd |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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