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Journal description
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Details for article 13 of 37 found articles
| Title: |
Effects of ozonized water and heat treatment on the papaya fruit epidermis |
| Author: |
Kechinski, Carolina Pereira Montero, Cândida Raquel Scherrer Guimarães, Pâmela Virgínia Ramos Noreña, Caciano Pelajo Zapata Marczak, Lígia Damasceno Ferreira Tessaro, Isabel Cristina Bender, Renar João |
| Appeared in: |
Food and bioproducts processing |
| Paging: | Volume 90 (2012) nr. 2 pages 5 p. |
| Year: |
2012 |
| Contents: | |
| Publisher: |
The Institution of Chemical Engineers |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 13 of 37 found articles
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