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Details for article 2 of 23 found articles
| Title: |
An eco-friendly and up-scalable approach to extract canthaxanthin from yeast cells |
| Author: |
Pereira, Ana M. Durão, Joana Pereira, Joana Odila Ferreira, Carlos Faustino, Margarida Oliveira, Ana Sofia Pereira, Carla F. Pintado, Manuela E. Carvalho, Ana P. |
| Appeared in: |
Food and bioproducts processing |
| Paging: | Volume 146 () nr. C pages 170-176 |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 23 found articles
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