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                                       Details for article 8 of 25 found articles
 
 
  Effects of extrusion conditions and nitrogen injection on physical, mechanical, and microstructural properties of red lentil puffed snacks
 
 
Title: Effects of extrusion conditions and nitrogen injection on physical, mechanical, and microstructural properties of red lentil puffed snacks
Author: Luo, Siwen
Chan, Elyssa
Masatcioglu, Mustafa Tugrul
Erkinbaev, Chyngyz
Paliwal, Jitendra
Koksel, Filiz
Appeared in: Food and bioproducts processing
Paging: Volume 121 () nr. C pages 143-153
Year: 2020
Contents:
Publisher: Institution of Chemical Engineers
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 25 found articles
 
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