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Journal description
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Details for article 27 of 27 found articles
| Title: |
Two green approaches for extraction of dihydromyricetin from Chinese vine tea using β-Cyclodextrin-based and ionic liquid-based ultrasonic-assisted extraction methods |
| Author: |
Wang, Liling Zhou, Yifeng Wang, Yanbin Qin, Yuchuan Liu, Bentong Bai, Minge |
| Appeared in: |
Food and bioproducts processing |
| Paging: | Volume 116 (2019) nr. C pages 1-9 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Institution of Chemical Engineers |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 27 of 27 found articles
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