Economic and environmental analysis of bio-succinic acid production: From established processes to a new continuous fermentation approach with in-situ electrolytic extraction
Titel:
Economic and environmental analysis of bio-succinic acid production: From established processes to a new continuous fermentation approach with in-situ electrolytic extraction
Auteur:
Mancini, Enrico Dickson, Rofice Fabbri, Serena Udugama, Isuru A. Ullah, Humzaa Imtiaz Vishwanath, Srikanth Gernaey, Krist V. Luo, Jianquan Pinelo, Manuel Mansouri, Seyed Soheil
Verschenen in:
Transactions of the Institution of Chemical Engineers. Part A, Chemical engineering research & design