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                                       Details for article 42 of 53 found articles
 
 
  Optimization of supercritical carbon dioxide extraction of sweet paprika (Capsicum annuum L.) using response surface methodology
 
 
Title: Optimization of supercritical carbon dioxide extraction of sweet paprika (Capsicum annuum L.) using response surface methodology
Author: Kostrzewa, Dorota
DobrzyƄska-Inger, Agnieszka
Turczyn, August
Appeared in: Transactions of the Institution of Chemical Engineers. Part A, Chemical engineering research & design
Paging: Volume 160 () nr. C pages 39-51
Year: 2020
Contents:
Publisher: Institution of Chemical Engineers
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 42 of 53 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands