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Journal description
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Details for article 4 of 18 found articles
| Title: |
Food and Sustainability in the Twenty-First Century |
| Author: |
Luick, Bret |
| Appeared in: |
Journal of nutrition education & behavior |
| Paging: | Volume 53 () nr. 2 pages 192 |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Society for Nutrition Education and Behavior |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 18 found articles
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