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Journal description
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Details for article 221 of 254 found articles
| Title: |
Sustainable Food Systems: Effectiveness of Theory-based Curriculum for Emerging Nutrition Professionals |
| Author: |
Nickerson, Amy Callas, P.W. Lawson, K.E. Burke, J.D. Balnis, K. |
| Appeared in: |
Journal of nutrition education & behavior |
| Paging: | Volume 45 (2013) nr. 4S pages 1 p. |
| Year: |
2013 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 221 of 254 found articles
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