|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 12 of 19 found articles
| Title: |
Identification of Essential Food Skills for Skill-based Healthful Eating Programs in Secondary Schools |
| Author: |
Fordyce-Voorham, Sandra |
| Appeared in: |
Journal of nutrition education & behavior |
| Paging: | Volume 43 (2011) nr. 2 pages 7 p. |
| Year: |
2011 |
| Contents: | |
| Publisher: |
Society for Nutrition Education |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 19 found articles
| << previous | next >> |