A comparative analysis of leaf essential oil profile, in vitro biological properties and in silico studies of four Indian Guava (Psidium guajava L.) cultivars, a promising source of functional food
Titel:
A comparative analysis of leaf essential oil profile, in vitro biological properties and in silico studies of four Indian Guava (Psidium guajava L.) cultivars, a promising source of functional food
Auteur:
Raj, M. Sam Arul Santhi, V.P. Amalraj, S. Murugan, R. Gangapriya, P. Pragadheesh, V.S. Sundaresan, V. Gurav, S.S. Paramaguru, P. Arulmozhian, R. Ayyanar, M.