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                                       Details for article 6 of 15 found articles
 
 
  Lactic Acid Bacteria in Ensiled High-Moisture Corn Grain: Physiological and Genetic Characterization
 
 
Title: Lactic Acid Bacteria in Ensiled High-Moisture Corn Grain: Physiological and Genetic Characterization
Author: Dellaglio, Franco
Vescovo, Marisa
Morelli, Lorenzo
Torriani, Sandra
Appeared in: Systematic and applied microbiology
Paging: Volume 5 (1984) nr. 4 pages 11 p.
Year: 1984
Contents:
Publisher: Gustav Fischer Verlag, Stuttgart/New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 15 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands