Mechanisms Preserving Insulin Action during High Dietary Fat Intake
Titel:
Mechanisms Preserving Insulin Action during High Dietary Fat Intake
Auteur:
Lundsgaard, Anne-Marie Holm, Jacob B. Sjøberg, Kim A. Bojsen-Møller, Kirstine N. Myrmel, Lene S. Fjære, Even Jensen, Benjamin A.H. Nicolaisen, Trine S. Hingst, Janne R. Hansen, Sine L. Doll, Sophia Geyer, Philip E. Deshmukh, Atul S. Holst, Jens J. Madsen, Lise Kristiansen, Karsten Wojtaszewski, Jørgen F.P. Richter, Erik A. Kiens, Bente