Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 16 of 23 found articles
 
 
  Nutritional composition of gluten-free food versus regular food sold in the Italian market
 
 
Title: Nutritional composition of gluten-free food versus regular food sold in the Italian market
Author: Cornicelli, Miriam
Saba, Michela
Machello, Nicoletta
Silano, Marco
Neuhold, Susanna
Appeared in: Digestive and liver disease
Paging: Volume 50 (2018) nr. 12 pages 1305-1308
Year: 2018
Contents:
Publisher: Editrice Gastroenterologica Italiana S.r.l.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 16 of 23 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands